Life has been quite busy lately which has meant that Chris and I don't get to see each other all that much during the week. We savor our time together on the weekends, which has been great for our relationship even though the whole routine has been somewhat a challenge. This weekend happened to be a three-day weekend (love it...I wish every weekend was the same!) and was timed perfectly as we both needed to relax and enjoy each other's company.
We had nice weather this weekend although today was a bit too hot for my liking--in the 90s. Just a preview of what summer will be like though.
I cooked a ton this weekend: vegan banana zucchini chocolate bread, homemade whole wheat margarita pizza, artichokes with ricotta on toast, fajitas with all the fixin's (beans for me and chicken for Chris), penne a la broccoli, quinoa lentil salad and chickpeas & pinto beans for later meals. I am thinking about baking another zucchini bread before bed now that the sun has gone down. Although I spent a lot of time in the kitchen, cooking and cleaning, it was nice to eat a variety of foods and enjoy them with the hubs.
Now I am sad the weekend is almost over.....I could go on like this forever!